With global warming increasing at an alarming rate and Antarctica going green recently, it is imperative that we think about how our lifestyle including dietary habits are responsible for all this, and to what magnitude do they play a part. With all the talks about sustainability and concerns around climate change, it is important to understand how our carbon footprint affects our planet and its future. When it comes to food choices, there is a lot to distinguish between meat and plant-based diets and why the latter is the need of the hour: 1) Strain on Natural Resources: Land, Water, Energy It is common knowledge that meat is resource intensive and needs a lot of land, water and energy. It requires huge areas of land for grazing and a lot of water during production and procurement. When it comes to plant-based foods, the resources used go down significantly. For instance,…
The auspicious occasion of Navratri brings in a lot of festivities and joy, and these nine days also present the perfect opportunity for people…
It’s common knowledge by now that plant-based foods are significantly healthier for us, and the environment as compared to animal products such as dairy…
Plenty of people experience some kind of energy crash during the afternoon while working, and it’s a lot more than just the morning caffeine…
In the recent past, the rapid rise of plant-based diets has been given a jumpstart by the ever-growing conversations around health, sustainability and ethical…
A major portion of Gen X and Z have been spooked into action by the alarming effects of global warming on climate, sustainability and…
Over the last decade, plant-based culinary education has taken a multi-pronged approach to also include entrepreneurship, innovation and sustainability in addition to just cooking.…
As the world marks April 7th as World Health Day, it’s time to reflect on the importance of prioritizing health and well-being. This year,…
Have you ever noticed that most of the corporate cafeterias in tech parks and other office hubs are full of unhealthy and overpriced food?…
As awareness of environmental sustainability grows, diners are increasingly seeking eco-friendly options that nourish both body and planet. From plant-based delights to innovative sourcing…